Peanut Sauce



My friend Dorina shared this with me. It has all the crack like qualities a good peanut sauce should…salty, sweet, sour, spicy. Can’t. Stop. Inhaling. It.

4 T Kecap Manis (Indonesian sweet soy sauce)
3 T rice vinegar
1 T + 1 tsp light brown sugar
1/3 c chunky, natural peanut butter
1 T grated fresh ginger
2 cloves garlic, minced
1 tsp sambal ulek (chili paste)
2 tsp soy sauce

Whisk all of the ingredients together. Depending on the consistency of your peanut butter, you may want to thin your sauce with a bit of water.

Consume with your favorite peanut sauce vehicle.

Makes about 1 cup.

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